Combination Platters (Served with Roast Pork Fried Rice and a Roast Pork Egg Roll) C1.   Chicken or Shrimp or Beef or Pork Chow Mein C2.   Beef or Chicken or Pork with Mixed Vegetables C3.   Pepper Steak with Onions C4.   Beef or Chicken with Broccoli C5.   Moo Goo Gai Pan C6. Chicken or Beef with Garlic Sauce C7.   Shrimp with Lobster Sauce C8. Hot & Spicy Beef or Chicken C9.   Shrimp with Mixed Vegetables or with Broccoli C10.   Roast Pork or Chicken Lo Mein C11.   Roast Pork or Chicken Egg Foo Young C12.   Sweet & Sour Pork or Chicken C13.   Boneless / Mandarin Chicken C14.   Boneless Spare Ribs C15. Kung Po Chicken C16. Hunan Chicken or Beef C17. General Tso's Chicken C18.   Sesame Chicken C19.   Sauteed Mixed Vegetables C20.   Chicken with Cashew Nuts C21.   Chicken Teriyaki C22.   Chicken or Beef with String Beans C23.   Honey Shrimp C24.   Black Pepper Chicken C25. Mongolian Chicken or Beef C26.   Honey Chicken C27. Spicy Singapore Chicken       CATEGORY MENUS                     SPECIALTY MENUS

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